Today's instant dinner is Sapporo Ichiban's Japanese Style Noodles & Shrimp Flavored-soup.

To cook this one, you boil water, then put the noodles into the boiling water and then continue to boil for 3 minutes. After which, you add in the seasoning. The noodles were quite delicious. Boiling the noodles really brought out their texture. The seasoning was pretty weak though, especially compared to the deathly spicy stuff on the previous noodle dishes. But since it wasn't strong, I was actually able to eat the whole thing for a change!

I give Sapporo Ichiban's Japanese Style Noodles & Shrimp Flavored soup a high rating: 4 out of 5 stars. It was good, but something tells me that there is something better out there. I've still got plenty more ramen to try out.